Blender Oatmeal Cookie Waffles

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My husband and I had very different upbringings in relation to waffles. He ate them frequently, and I’d never tried a bite!

After a trial and error period of using different flours, fats, and sweeteners, however, I’ve hit upon a great, healthy version. My hubby says these remind him of the white flour, sugar-laden breakfast treats he enjoyed in his youth, which I thought was a pretty good compliment. 

In addition to being healthy and tasty, these are super easy! Just throw all the ingredients in the blender and puree. The toughest task is cleaning the blender, which I personally despise.

Ingredients and substitutions

  • Milk of your choice – We typically use cow’s milk. To save money, I often use half milk, half water.
  • Nut or seed butter – We typically use almond butter for a more neutral flavor.
  • Egg
  • Oil – Or melted butter
  • Vanilla extract
  • Coconut sugar – This can be omitted or lowered for lower sugar diets.
  • Sea salt
  • Cinnamon – Optional
  • Oats – You can use rolled oats, but I find quick oats easier to blend.
  • Baking powder

Recipe tips

These are also convenient in that if they get soggy, or if you can’t eat the whole batch, they are easily crisped up again by just popping them in the toaster!

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5 from 5 votes

Blender Oatmeal Cookie Waffles

Our family’s favorite waffle recipe!
Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Servings: 5 waffles

Ingredients

  • 1 cup milk of your choice use half water to save $$$
  • 1 Tablespoon almond butter
  • 1 large egg
  • 1 ½ Tablespoons oil or melted butter
  • 1 teaspoon vanilla
  • 1 Tablespoon coconut sugar
  • ¼ teaspoon sea salt
  • ¼ teaspoon cinnamon optional
  • 1 ½ cups oats
  • 1 teaspoon baking powder

Instructions

  • Add the ingredients to a blender in the order listed.
  • Blend everything together until smooth.
  • Let the batter sit and thicken for 2-3 minutes.
  • Pour ~1/2 cup of batter onto a preheated waffle maker for each waffle; let it cook until your waffle maker indicates it is done.
  • Repeat with remaining batter (about 4-6 times).

If you have a chance to try this recipe, please leave a star rating and a comment below letting me know how you liked it!

 

 

22 Comments

  1. Looks like very delicious waffles, will definitely try this. Thanks!

  2. I’m glad you and your daughter had fun celebrating Father’s Day 🙂 These waffles definitely look easy to make but so delicious! I haven’t made waffles in forever and want to try them with this recipe! I’m more of a savory breakfast person but with sweet notes like oatmeal with brown sugar and cinnamon 🙂

  3. Yay for family time!! These waffles look delish!! I can;t wait to try them =) The hubby really loves waffles, but I just always resort to making him oatmeal, scrambled eggs, toast, something really quick and simple. I shall impress him with your recipe =).

    1. I do so loooooooove oatmeal!

      On Mon, Jun 18, 2012 at 8:43 AM, Lauren Goslin wrote: > Cool! Let me know if you tr it! >

  4. All About Whole Foods says:

    Oh my god I haven’t had waffles in years! These look amaaaazing 🙂

    1. Thank you! Love your fb page with the nutritional stats on the mom!

  5. Kelly Smith says:

    Does it matter what kind of oats you use in this recipe? steel cut or rolled? Thanks! Looks GREAT.

    1. Hi Kelly! It may have more texture with steel-cut, but they should work. Maybe grind them in a coffee grinder beforehand? I hope you enjoy them! 🙂

  6. Renard Moreau says:

    [ Smiles ] A very nice and simple recipe!

  7. So I have been completely obsessed with waffles lately and I love all things oatmeal + all things cookie so these are SO happening for breakfast this week and possibly dinner 🙂 Pinning these!!

  8. I try not to eat eggs, so could I just omit, or replace it? tyvm

    1. Hi Teri,

      You could try using a flax or chia egg, or maybe even some apple or banana puree…

      1. exactly what I was thinking! thank you 🙂

  9. Have you written a cookbook? I think it would be the best cookbook I would ever own! I love your recipies and your youtube channel 🙂 Keep up.the good work 🙂

    1. Thanks so much Connie, I appreciate your comment so much! 🙂

      1. Hello Lauren,
        I love the recipe!!! Your waffles look solo good. Can I ask what kind of waffle maker you have because mine is not good:/

        1. Hi Elena,

          I really like the basic Cuisinart model! 🙂

  10. These waffles are delicious 👍🏽 Like you, my fiancé didn’t grow up eating them very often at all. He’s an Aussie and not only are waffles not a staple in that neck of the woods, but he also just finds most American foods far too sweet. It’s great that we both loved this recipe! I’ve learned to make a big batch and freeze some for quick and easy breakfasts. Thank you!!

5 from 5 votes (4 ratings without comment)

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