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    Home » Recipes » WIAW

    What I Ate Wednesday (4/24/13)

    Published: Apr 24, 2013 · Modified: Apr 24, 2013 by Lauren · This post may contain affiliate links · 10 Comments

    My last week of grain-free meals!...I have to say I am not seeing the results I hoped for with eliminating grains from my diet. I'll explain more in a later post...my husband and I just moved into a new house, so I'm a bit worn out!

    Let's get right into the food! 🙂

    Breakfast

    I've been CRAVING smoothies lately! I've really been enjoying this lime smoothie lately for breakfast (right out of the blender :-))....

    IMG_1903

    ...smoothie making is really an art. So many times I've tried to just 'wing it' and throw some ingredients into the blender, only to end up pouring half of it down the drain.

    Snack

    IMG_2117

    I did some experimenting this week...some recipes turned out pretty good!...this one...not so much. I was attempting a vegan 'cheese' dip using almond pulp, but it lacked the consistency I was hoping for. My husband and I still ate it with some tortilla chips. 🙂

    Lunch

    IMG_2105

    Lunch consisted of a salad with romaine, baby greens, cucumbers, radishes, raisins, toasted sunflower seeds, and grated goat gouda cheese. I made my 'lazy girl' dressing by topping it with some olive oil, the juice of a lemon, and my new Kelp Seasoning from Braggs.

    Snack

    Craving yet another smoothie, I whipped up this beauty!

    IMG_2248

    This was like eating melted ice cream! I used my bean milk, cocoa powder, almond butter, stevia, and ice to create what could have been the best smoothie ever...or in a really long time. 😀

    Dinner

    IMG_1803

    I made a thin crust version of my Zucchini Pizza Crust....so delicious!

    A bit later, I cut up an unpictured apple for a sweet (but healthy) treat!

    I just hit the one year mark (yesterday) for blogging. I didn't want to make a big deal out of it, but I do want to thank everyone for reading! 🙂

    What delicious food are you eating?

    Shared with: What I Ate Wednesday

    « Vanilla 'Bean' Milk (Dairy-Free, Nut-Free, Soy-Free)
    Melted Chocolate Ice Cream Smoothie »
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    Filed Under: WIAW

    Reader Interactions

    Comments

    1. Natasha

      April 26, 2013 at 4:00 am

      Omg but actually zucchini crust pizza - wow! I gotta try that!

      I've been eating a bunch of delicious strawberries because they have been really cheap at the grocery store.
      Strawberry season = BEST TIME OF YEAR 🙂
      I'm addicted!

      Reply
    2. Gabby @ the veggie nook

      April 24, 2013 at 9:17 pm

      Yay congrats on one year! I can't believe it's only been that long with all the amazing recipes you've developed 🙂 Here's too many many more!

      Reply
    3. freshlifefindings

      April 24, 2013 at 6:38 pm

      Happy one year! 🙂 And I have been loving smoothies lately too, they are so refreshing in the warm months.

      Reply
    4. Kim @ Hungry Healthy Girl

      April 24, 2013 at 11:08 am

      Congrats on one year....mine will be coming up this summer! That pizza is making me very hungry....looks good!

      Reply
      • Lauren

        April 24, 2013 at 1:38 pm

        Thanks girl! An early congratulations to you as well! 😀

        Reply
    5. Susan Stone

      April 24, 2013 at 11:06 am

      The bean milk smoothie sounds very good - it is similar to one I've been making, except mine doesn't have milk. I'll have to try it your way, probably with almond milk. Since I've been making my own almond butter I love finding ways to use it. It's simple and way cheaper than buying it & the only ingredient in it is almonds. Ditto for peanut butter.

      Reply
    6. Hannah @ CleanEatingVeggieGirl

      April 24, 2013 at 7:53 am

      I am a huge fan of cauliflower pizza crust, but I am LOVING the idea of a zucchini pizza crust! Thanks for sharing the link :).

      Reply
    7. Dawn Shelton

      April 24, 2013 at 7:23 am

      HUH! i'll have to try that. i can see the lime & avocado... don't you hate making bad ones? i feel it's such a waste, lol

      Reply
    8. Dawn Shelton

      April 24, 2013 at 5:09 am

      what's in the lime smoothie? interesting!

      Reply
      • Lauren

        April 24, 2013 at 7:11 am

        I blend milk, frozen bananas, a small piece of avocado, and lime juice. It's one of my favorites lately. 🙂

        Reply

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    Hi there, I'm Lauren Goslin, and I've been a food blogger for over ten years. My goal with this blog is to show you healthy, lower sugar recipes that my family and I enjoy.

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