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Raw chocolate truffle balls in a bowl bowl surrounded by candy canes.
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Mint Chocolate Fudge Truffles

Soft and chewy mint chocolate fudge truffles!
Course Dessert
Cuisine American
Keyword No-bake, Raw, Vegan
Prep Time 10 minutes
Total Time 10 minutes
Servings 9 truffles
Calories 123kcal

Ingredients

  • ½ cup walnuts (or pumpkin seeds for a nut-free version)
  • ½ cup oats
  • teaspoon sea salt
  • 3 Tablespoons cocoa powder
  • 1 cup Medjool dates (about 10)
  • ¾ teaspoon peppermint extract
  • 1 Tablespoon melted coconut oil
  • 1 Tablespoon water

Instructions

  • Process walnuts and oats until they form a meal.
  • Pulse in salt and cocoa 2-3 times until combined.
  • Add in remaining ingredients and process until well combined.
  • Form round balls with the dough (I get about 9).
  • Chill in the freezer for 30-40 minutes for best taste/texture.
  • Store in freezer.

Video

Notes

WW points (new system): 3

Nutrition

Calories: 123kcal