How To Make Ground Turkey Taste Like Sausage
If you're avoiding pork, try this delicious faux sausage, made with ground turkey and a convincing combination of spices!
Servings 4 servings
- 2 teaspoons olive oil
- 1 pound ground turkey
- 1 teaspoon dried sage
- ½ teaspoon fennel seeds
- ¼ teaspoon dried oregano
- ½ - 1 teaspoon sea salt
- ¼ teaspoon black pepper
- ⅛ - ¼ teaspoon red pepper flakes
Heat the oil in a non-stick skillet over medium heat.
Add in the turkey and remaining ingredients.
Cook the turkey through, stirring the spices into the mixture. This takes about 5-10 minutes, depending on the level of browning you like.
Fiber: 0.3g | Calories: 243kcal | Fat: 14.9g | Protein: 31.1g | Carbohydrates: 0.4g