Perfect Chocolate Ice Cream
Dairy-free chocolate ice cream that gets its richness from avocado!
Servings 4 servings
Calories 344kcal
Ingredients
- 2 avocados slightly soft, even a bit under-ripe
- ¾ c. milk of your choice
- 2 T. coconut oil melted
- 4 T. raw honey or maple syrup
- 2 T. cocoa powder
- ⅛ t. sea salt
- 1 t. vanilla
Instructions
- Process or blend all of the ingredients until smooth and well combined.
- Process in an ice cream maker until it reaches your desired consistency.
Notes
Nutrition facts are based on using unsweetened almond milk and honey. WW SmartPoints: 15
Nutrition
Serving: 1g | Calories: 344kcal | Carbohydrates: 27.9g | Protein: 2.7g | Fat: 27.4g | Fiber: 7.8g | Sugar: 17.9g