Breakfast Cookie for One
Low-fat, low sugar breakfast cookie made with oats and buckwheat flour. A delicious and easy morning meal for one!
Servings 1 cookie
Calories 177kcal
Ingredients
- 6 Tbsp oats
- 1 Tbsp buckwheat flour
- ¼ tsp baking powder
- ½ tsp coconut sugar
- good dash sea salt
- dash cinnamon
- 3 Tbsp applesauce
- ½ tsp vanilla extract
- 1-2 Tbsp add-ins, as desired (cacao nibs, raisins, pumpkin seeds, coconut, etcetera)
Instructions
- Preheat the oven to 350 degrees.
- Mix the oats, flour, baking powder, sugar, salt, and cinnamon in a bowl.
- Stir in the applesauce, vanilla, and any add-ins you like.
- Line a baking sheet with a piece of parchment paper.
- Grease an area on the parchment for the cookie (it will stick otherwise).
- Pour the cookie batter onto the greased area of the parchment paper.
- Bake the cookie for 8-10 minutes until light golden.
- Cool a bit and dig in!
Notes
Nutrition facts based on using regular sugar and doesn't include any add-ins. WW SmartPoints: 6
Nutrition
Serving: 1 | Calories: 177kcal | Carbohydrates: 34.3g | Protein: 5.1g | Fat: 2.3g | Fiber: 4.6g | Sugar: 7.4g