Go Back
+ servings
Print

5-Minute Maple Almond Gelato

This delicious banana-based 'gelato' combines flavors of almond and maple for a healthier and more modern take on Italian ice cream!
Course Dessert
Cuisine Italian
Keyword Banana-free, Dairy-free, Paleo, Vegan
Prep Time 5 minutes
Total Time 5 minutes
Servings 2
Calories 355kcal
Author Lauren Goslin

Ingredients

  • 2 large frozen bananas
  • 3 Tbsp raw almond butter
  • 1 tsp maple syrup
  • 1 Tbsp vanilla extract
  • 1/4 tsp almond extract
  • 1/4 cup light coconut milk
  • pinch sea salt

Instructions

  • Add everything into your food processor.
  • Process until well combined and creamy.
  • Freeze for a bit if you like your ice treats a bit harder, but it's delicious as is!

Notes

Weight Watchers points: 10

Nutrition

Calories: 355kcal | Carbohydrates: 36.8g | Protein: 5.6g | Fat: 21.7g | Fiber: 4.6g | Sugar: 18.3g